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Beef Cheek Rolls are made from the inside of a cow's cheek- meaning they are much easier to digest making them a great alternative to rawhide. They are rich in collagen from grass fed - free range cattle (no empty calories). We use a natural cleaning method to ensure they are additive free, chemical free and preservative free and never processed or glued like a rawhide. Through the roasting process they are cooked in human-grade ovens to ensure the Beef Cheek Rolls preserve their flavor and natural color as well as remain a long-lasting chew.
To avoid accidental swallowing that may result in choking or blockages, always supervise your dog when they're enjoying a beef cheek, and remove small or broken pieces to prevent your pup from choking. It's also important to provide access to fresh water before, during, and after treat consumption. Examine the beef cheek for wear after each use, and discard it if it has become small enough to present a choking hazard.